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Blueberry and lemon cheesecake

Special Diets

Low sugar
Vegetarian
Blueberry and lemon cheesecake
A fruity cheesecake with a lemon zing to it. The perfect treat.
Serves
1
Prep
5 minutes

Nutritional Information:

Each 172g serving contains (excludes serving suggestion)
KCal
190
Carbs
23.7g
Fibre
3.8g
Protein
9.5g
Fat
5.5g
(Medium)
Saturates
2.0g
(Low)
Sugars
13.7g
(Medium)
Salt
0.75g
(Medium)
Ingredients

Ingredients

  • zest half lemon, finely grated
  • 1 tsp lemon juice
  • 1 level tsp lemon curd
  • 1 heaped tbsp fat-free cream cheese (approx. 60g)
  • 80g blueberries
  • 2 rough oatcakes, crushed
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Method

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