An interesting twist on barbecued food, using fruit instead of savoury items.
Serves
6 Prep
15 minutesCook
12 minutesEach 195g serving contains (excludes serving suggestion)
KCal
75
Carbs
15.4g
Fibre
3.7g
Protein
0.8g
Fat
0.3g
Saturates
0.0g
Sugars
15.4g
Salt
0.0g
Fruit/Veg Portion
2
Ingredients
Ingredients
3 pears, peeled, cored and quartered
2 apples, peeled, cored and quartered
good pinch mixed spice
5 slices of honeydew melon, cut into cubes (edible flesh 500g)
Method
Method
Recipe tips
- Why not try a tropical version - use mangoes and pineapple.
- Works well with different spices, such as cinnamon or ground ginger.
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Total Cook Time (in minutes)
35 mins
Special Diets
Total Cook Time (in minutes)
10 mins
Special Diets
Total Cook Time (in minutes)
45 mins
Special Diets
Total Cook Time (in minutes)
15 mins
Special Diets
Symbols Guide
We use these symbols throughout our recipes to make it easier to choose recipes to suit you. However, this information should not replace specific advice from your healthcare professional.
Dairy free
Freezer safe
Gluten free
Low fat
Low sugar
Nut free
Vegan
Vegetarian
Nutritional information explained
Carb counting
The carb values of these meals relate to the total amount of carbs from all ingredients. If you are carb counting, you may not need to include them all in calculating your insulin dose. Speak to your healthcare team if you're unsure.
Traffic light symbols / colours
- Red = high
- Amber = medium
- Green = low
Traffic lights for these recipes are determined by the whole portion size. Comparison of the traffic lights for different recipes should be based on 100g of each portion.
Red
High
Amber
Medium
Green
Low
