A traditional and tangy Christmas accompaniment.
Serves
8
Prep
5 minutes
Cook
10 minutes
Nutritional Information:
Each 53g serving contains (excludes serving suggestion)
- KCal
- 21
- Carbs
- 2.5g
- Fibre
- 1.8g
- Protein
- 0.2g
- Fat
-
0.0g
(Low)
- Saturates
-
0.0g
(Low)
- Sugars
-
2.5g
(Low)
- Salt
-
0.0g
(Low)
- Fruit/Veg Portion
- 0
Ingredients
Ingredients
- 350g fresh cranberries
- 3 tbsp port
- grated rind and juice 1 orange
- intense sweetener or sugar to taste
Method
Method
Recipe tips
- Try adding a finely chopped Bramley apple along with the cranberries for a twist.
- Port can be filtered using animal products, so double check the label if you’re vegetarian/vegan.
- Freezing instructions: Freeze in portions then defrost and serve cold or warm.
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